Greek Yogurt Parfait Recipe

Ingredients

• 1 cup Greek yogurt (plain or vanilla)
• 1/2 cup granola
• 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
• 1–2 tablespoons honey or maple syrup
• 2 tablespoons chopped nuts (optional)

Instructions

1. Layer the Parfait:
   In a glass or jar, spoon half of the Greek yogurt into the bottom. Add a layer of granola and half of the berries.
2. Repeat Layers:
   Add the remaining yogurt, then top with the rest of the berries and more granola.
3. Finish and Serve:
   Drizzle with honey or maple syrup, and sprinkle with chopped nuts if desired. Serve immediately.